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Pioneer is a uniquely American interpretation of the food of Northern Italy, Austria, Germany, and their Alpine neighbors. Pioneer features a seasonally rotating menu celebrating our local friends, and purveyors, as well as all meats in tube form.
Pioneer features 15 rotating draft lines hosting beers from around the world, a seasonally rotating cocktail list celebrating all things fermented, and the most aggressively priced wine list in the city.
Capable of comfortably seating 80 people, or being quickly broken down and converted into a 400+ capacity venue and event space, The Main Hall is the backbone of Pioneer. Equipped with a Meyer sound system, and professional lighting rig, The Main Hall is capable of handling everything from intimate company dinners, receptions, to large touring bands, comedians, or DJ’s.