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Chef Klaus’ Bier Stube is the premier Chicago area German restaurant, serving the finest German and American cuisine and located just 50 minutes southwest of downtown Chicago in suburb of Frankfort. Splendidly decorated with authentic German artifacts and other memorabilia, the Bier Stube gives its customers the warmth, charm and friendly feeling of a German “landgasthaus” – country inn.
Cant say anything else than awesome
It may not look like much on the outside as it is tucked away among a stretch of stores in a typical suburban strip mall, but once inside you will be treated to an outstanding German meal, prepared the way the old German restaurants used to… minus the grumpy waiter. Yes, the waitress I had was not the typical German waitress… she was super friendly and went the extra mile to make sure our meals were just the way we wanted them. And the food? I ordered the schnitzel and it was about as good as they come. Perfect flavor, juiciness and crispy on the outside. No frozen pork patty here. Plenty leftover for another full meal the next day. While it may be off the beaten path, if you’re passing through, like I was, make a stop here!